Tenderloin
The filet mignon, tenderloin, filet...whatever you call this cut, it one of the most highly prized steaks for it's tenderness. Small but completely satisfying.
2 steaks per package, 1" thick.
The filet mignon, tenderloin, filet...whatever you call this cut, it one of the most highly prized steaks for it's tenderness. Small but completely satisfying.
2 steaks per package, 1" thick.