NY Strip
A classic steakhouse cut, also known as the Kansas City Strip. Leaner than the ribeye, the NY Strip is the boneless version of the T-bone (minus the tenderloin).
Steaks are cut 1" thick and come 2 per package.
A classic steakhouse cut, also known as the Kansas City Strip. Leaner than the ribeye, the NY Strip is the boneless version of the T-bone (minus the tenderloin).
Steaks are cut 1" thick and come 2 per package.